I’ll Be Home for Christmas

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Most Black Friday shoppers spend their day battling crowds at the mall; instead, I ditched the retail madness, hopped on a plane, and traveled 4,000 miles across the world. Although Thanksgiving had just ended for us in America, Christmas was in full swing overseas. The big ceramic bulbs were dangling from the ceiling at Covent Gardens in London, the upside down Christmas tree was sparkling at the Galeries Lafayette in Paris, and fresh holly lined the window sills of chocolate shops in Brussels. As incredible as it was to spend time in a winter wonderland on the other side of the globe, there really is nothing like being at home for Christmas.

Wishing everyone a very happy and Merry Christmas with your loved ones!

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IMG_8431^^A classic Christmas wreath outside this iconic London hotel.

IMG_8430^^Christmas markets on the Champs-Élysées in Paris.

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IMG_8428^^Merry Christmas….from PARIS!

IMG_8424^^A pink “Christmas tree” made of dessert boxes at Ladurée in Brussels.

IMG_8426^^Baby Christmas trees waiting to be adopted in Belgium.

Halloween Compost Cookies

Since I consider Halloween to be the season of sugar, I felt it only necessary to do a little baking. I first found this recipe for Halloween Compost Cookies on Glitter Guide last October and it has quickly become a yearly tradition to whip up these salty + sweet cookies inspired by Momofuku Milk Bar in NYC. Who knew potato chips, M&M’s, and caramel rice cakes could make for the most amazing cookies?